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Cookbook Club: Jubilee

A plate with metallic flower pattern on the edging shows bokchoi, apricots, and plantain in bright greens and oranges.

Love to eat? Love to cook? Join us for a monthly cookbook feast! Each month, the group picks recipes from a single book. Each participant chooses a recipe from the book and prepares it for the group's meeting. At our meeting, we eat the dishes we've all prepared and talk about what inspired us to make them.

In June, we'll cook from Jubilee: Recipes from Two Centuries of African American Cooking by Toni Tipton-Martin. Tipton-Martin's book was a James Beard Award winner, an IACP Book of the Year, and one of the best cookbooks of the year according to The New York Times Book Review, The New Yorker, NPR, The Chicago Tribune, The Atlantic, BuzzFeed, and Food52.

Throughout her career, Toni Tipton-Martin has shed new light on the history, breadth, and depth of African American cuisine. She’s introduced us to black cooks, some long forgotten, who established much of what’s considered to be our national cuisine. After all, if Thomas Jefferson introduced French haute cuisine to this country, who do you think actually cooked it?
 
In Jubilee, Tipton-Martin brings these masters into our kitchens. Through recipes and stories, we cook along with these pioneering figures, from enslaved chefs? to middle- and upper-class writers and entrepreneurs. With more than 100 recipes, from classics such as Sweet Potato Biscuits, Seafood Gumbo, Buttermilk Fried Chicken, and Pecan Pie with Bourbon to lesser-known but even more decadent dishes like Bourbon & Apple Hot Toddies, Spoon Bread, and Baked Ham Glazed with Champagne, Jubilee presents techniques, ingredients, and dishes that show the roots of African American cooking—deeply beautiful, culturally diverse, fit for celebration.

The Cookbook Club meets in the Community Room at the South Burlington Public Library on the first Tuesday of the month. Copies of the book will be available for browsing recipes at South Burlington Public Library for a month leading up to the meeting. To attend, let us know what you plan to cook by signing up at the Circulation Desk or by emailing sbplprograms@SouthBurlingtonVT.gov.

All are welcome!

The Library is ADA accessible, patrons are asked to call (802) 846-4140 in advance if special services are required.

Masks may be worn in the library and at any library program.